Spiced Ginger Cake Recipe – Tupperware Brand Canada

Ingredients

• 45 ml /3 tbsp maple syrup
• 60 g /¼ cup granulated sugar
• 45 ml /3 tbsp. vegetable oil
• 2 large eggs
• 20 g/2 tbsp. fresh ginger, grated
• 80 g/½ cup all-purpose flour
• 2 mL/½ tsp. baking powder
• ½ mL/1/8tsp. ground black pepper
• ½ mL/⅛ tsp ground cloves
• ½ mL/⅛ tsp salt
• 30 g/1 oz. crystallized ginger, thinly sliced