Istarski Fuži - Traditional Croatian pasta
Traditional Croatian Istrian Fuži pasta | Easy to make, served with various sauces | Quick cooking & authentic taste in just 2-3 minutes.
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Cooking tools:
- Pasta machine
- Rolling pin
- Knitting needle
- Chopstick
- Chef's knife
- Mixing bowl
- Fork
- Plastic wrap
- Pot
- Stove
- Colander
- Plate
Ingredients
- 100 g of all purpose flour (2/3 cups)
- 1 medium sized egg (about 50-60 g)
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