Cheesy Potatoes Recipe with Velveeta
Creamy, cheesy, and irresistibly delicious, this Velveeta cheesy potatoes recipe is the perfect comfort food for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hellopotatoes.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Saucepan
- Pot
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Wooden spoon
- Measuring cup
- Measuring spoon
- Fork
- Airtight container
- Aluminum foil
- Plastic wrap
Ingredients
- 4 large potatoes, diced
- 2 cups Velveeta cheese, cubed
- 1/2 cup sour cream
- 1/2 cup milk
- 2 tablespoons butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 cup chopped green onions (optional)
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