Double Brine Smoked Pork Loin | Bush Cooking

Double Brine Smoked Pork Loin | Bush Cooking

bushcooking.com

Give yourself plenty of time for a double brine smoked pork loin. It is infused with flavor with not one, but two, brines.

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Ingredients

  • 4 cups water
  • 1 cup sugar
  • 1/2 cup salt
  • ice
  • 1 whole pork loin
  • 1 lemon (juiced)
  • 1 lime (juiced)
  • 1 orange (juiced)
  • 1/2 cup sugar
  • 1/4 cup salt
  • 1 onion (sliced in half)
  • 2 tablespoons Pullin Premium BBQ Rub (or your favorite pork rub)

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