Spicy Salmon Recipe with Crispy Rice
Add some spice to your salmon dishes with this Crispy Rice with Spicy Salmon recipe. Ready in 30 minutes, it's a simple yet delicious seafood meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceselect.com.
Cooking tools:
- Air fryer
- Oven
- Baking sheet
- Parchment paper
- Pastry brush
- Saucepan
- Skillet
Ingredients
- 1 cup RiceSelect® Sushi Rice
- 2 1/2 tbsp rice wine vinegar
- 1/2 tbsp sugar
- 1/2 salt
- 2 tbsp canola oil
- 1/2 lb sushi grade salmon, diced
- 1/4 cup mayo
- 1 tbsp sriracha
- 1/2 tbsp soy sauce
- 1/2 jalapeño, thinly sliced (optional garnish)
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