Crab Stir-fry - Clover Leaf

Ingredients

• In a large skillet, heat oil over medium-high heat. Add vegetables, ginger and garlic. Cook, stirring often, until barely tender (cover with lid and add a little water for fresh veggies) .
• Add Crab Delectables™ and sauce; stir to combine.
• Serve over hot cooked rice and sprinkle liberally with toasted sesame seeds.
• Add 1 can (227 mL) sliced water chestnuts, drained or 1 can (14 oz/398 mL) baby corn, drained.