Guinness Beef Stew Recipe - (4.6/5)

Name: Guinness Beef Stew Recipe - (4.6/5)
Ingredients: 3 tablespoons vegetable oil; 2 onions, finely chopped; 1 tablespoon tomato paste; 2 garlic cloves, minced; 1/4 cup flour; 3 cups chicken broth; 1 1/4 cups Guinness Draught, divided; 1 1/2 tablespoons brown sugar; 1 teaspoon fresh thyme, minced; 1 boneless beef chuck roast (3 to 4 pounds), trimmed and cut into 1 1/2-inch pieces; 1 1/2 pound Yukon Gold potatoes, unpeeled, cut into 1-inch pieces; 1 pound carrots, peeled and cut into 1-inch pieces; 2 tablespoons fresh parsley, minced

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Guinness beef stew is cooked long and low which makes the meat tender and falling apart. Don't worry, this is family friendly, as the alcohol in the beer cooks off.

Keywords

Guinness Beef Stew
recipe
beef
Meat & Poultry
Main Ingredients

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Ingredients

3 tablespoons vegetable oil
2 onions, finely chopped
1 tablespoon tomato paste
2 garlic cloves, minced
1/4 cup flour
3 cups chicken broth
1 1/4 cups Guinness Draught, divided
1 1/2 tablespoons brown sugar
1 teaspoon fresh thyme, minced
1 boneless beef chuck roast (3 to 4 pounds), trimmed and cut into 1 1/2-inch pieces
1 1/2 pound Yukon Gold potatoes, unpeeled, cut into 1-inch pieces
1 pound carrots, peeled and cut into 1-inch pieces
2 tablespoons fresh parsley, minced