Sev Ki Sabzi - Rajasthani Dhaba Style Recipe
A delicious, quick and easy preparation is Sev Ki Sabzi - Rajasthani Dhaba Style Recipe. The namkeen sev (fried noodles of gram flour) is served with a rich gravy.
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Ingredients
- Namkeen Sev - 1 Cup
- Fresh Curd - 1 Cup
- Fresh Malai/Homemade Cream - 1 Tablespoon (optional)
- Coriander powder - 1 Tablespoon
- Turmeric powder - 1/4 Teaspoon
- Red Chilli powder - 1 Teaspoon or as per taste
- Kasuri/Dry fenugreek leaves - 1 Teaspoon
- Garam Masala/All spice mix - a pinch
- Cumin Seeds - 1/2 Teaspoon
- Heeng/Asafoetida - a pinch
- Ginger - 1/2 inch piece grated
- Green Chilli - 2 cut into long pieces
- Coriander leaves - as required for garnishing
- Salt - as per taste (add little quantity as namkeen sev is used)
- Oil - 1 Tablespoon
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