Hot Cross Bun Custard Bake | Clover Corporate
Easter brunch perfection! Hot Cross Bun Custard Bake serves 6, with just 10 mins prep and 45 mins bake time. Perfect sweet treat using Clover Classic Custard & hot cross buns.
Ingredients
- Clover Farmstyle Salted Butter to spread on buns and to grease the baking dish
- 4 teaspoons ground cinnamon
- 1 tablespoon castor sugar
- 6 hot cross buns, sliced in half
- 500 ml (2 cups) Clover Classic Custard
- 2 large egg yolks
- fresh raspberries, to serve
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