Hot cross buns
These hot cross buns with raisins are an Easter classic that can't be missing from your Easter brunch table! Duration Total3h35 Prep20min Setting3h Cooking15min Ingredients (Serving 6) 250 ml...
Ingredients
- 250 ml semi-skimmed milk
- 50 g butter
- 470 g + 4 tsp all-purpose flour
- 12 g instant yeast
- 60 g caster sugar
- 1 tsp salt
- 1 egg
- 60 g raisins
- 1 tsp ground cinnamon
- 3,5 tbsp water
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