Quick White Wine Pan Sauce · Faith Middleton's Food Schmooze
Chris Prosperi loves home cooks, and that’s one reason why we love him. Both Faith and Chris like making a quick pan sauce after searing a chicken breast on the
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Cooking tools:
- Skillet
- Stove
- Tongs
- Spatula
- Spoon
- Plate
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 2 chicken breasts (boneless, skinless)
- salt
- pepper
- 2 tablespoons canola oil
- 1/4 cup white wine (dry, such as Pinot Grigio)
- 1 pat butter
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