Smashburger - Tony Chachere's
Be the king or queen of the BBQ with these big juicy and cheesy burgers. Smashed with sweet, savory and Creole flavors, Firehouse Grub says your friends and family will each want at least two!
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Cooking tools:
- Skillet
- Flat top griddle
- Grill
- Grill press
- Spatula
- Toaster
- Chef's knife
Ingredients
- 5 Pounds 80/20 Ground Beef
- Tony’s Original Creole Seasoning, to Taste
- 20 Slices American Cheese
- 10 Burger Buns
- Bacon Jam
- Fried French Onions, for Topping
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