Cookwith - K-Comedy Culture Cake: Bulgogi Burger-Inspired Layered Savory Cake
Inspired by the Las Culturistas Culture Awards' playful celebration of food absurdity and Korean-American fusion, this savory "cake" riffs on both the icon...
Ingredients
- 1 lb ground beef (80/20)
- 1/2 cup panko breadcrumbs
- 2 large eggs
- 1 small yellow onion, finely diced
- 3 cloves garlic, minced
- 2 tsp toasted sesame oil
- 2 tbsp brown sugar
- 1 tbsp rice vinegar
- 1 tbsp gochujang (ensure no soy; use a soy-free chili paste if needed)
- 1/2 tsp freshly ground black pepper
- 1/2 tsp kosher salt
- 1 cup shredded mozzarella cheese
- 1 cup shredded sharp cheddar cheese
- 2 tbsp unsalted butter, melted
- 4 soft potato buns (tops only, sliced horizontally)
- 1 cup kimchi (napa cabbage, chopped, drained; check label for soy/cilantro)
- 1/2 cup scallions, sliced (green parts only)
- 1/2 cup Kewpie mayo or egg-based mayo (no soy)
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1/2 cup pickled daikon radish, julienned
- Nonstick spray or pan liner
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