Cookwith - The Culture Awards Breakfast-for-Dinner Bulgogi Smash Burger

Ingredients

• 1 lb ground beef (80/20 blend recommended)
• 2 tbsp soy sauce
• 1 tbsp brown sugar
• 1 tbsp toasted sesame oil
• 1 tbsp rice vinegar
• 2 garlic cloves, finely grated
• 1 inch ginger, finely grated
• 1/2 tsp freshly ground black pepper
• 1/4 cup scallions, thinly sliced (plus more for garnish)
• 1/2 cup kimchi, chopped, plus 2 tbsp kimchi juice
• 4 large eggs
• 4 potato buns (or soft sandwich buns)
• 4 slices American cheese (or mild cheddar)
• 2 tbsp mayonnaise
• 1 tbsp gochujang (Korean chili paste)
• 1/2 cup quick pickled cucumbers (see steps)
• Neutral oil for cooking (e.g., vegetable or canola)
• 1/2 cup shredded lettuce (optional)
• Salt, to taste