Post-Holiday Detox Soup | Nourishing Meals®

Ingredients

• 2 tablespoon extra virgin olive oil
• 1 small onion(s) chopped
• 4 celery stalks chopped
• 8 ounces cremini mushrooms(chopped or white button mushooms)
• 1 pound zucchini chopped
• 1 cup broccoli chopped
• 2 teaspoon dried thyme
• 1 teaspoon dried marjoram
• 1 teaspoon kelp granules
• 1½ teaspoon Herbamare
• 3 cups water(or stock)
• ½ cup parsley chopped