Stuffed Cabbage Rolls | Saveur

Stuffed Cabbage Rolls | Saveur

www.saveur.com

The porcini mushrooms in this recipe are substituted for prawdziwki, a similar Polish variety.

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Ingredients

  • 2 oz. dried porcini mushrooms
  • 2 Tbsp. butter
  • 3 celery ribs, finely chopped
  • 1 large onion, finely chopped
  • 2 lb. ground pork
  • 2 cups cooked medium-grain white rice
  • 1 Tbsp. dried parsley
  • 1 egg
  • Salt and freshly ground black pepper
  • 2 heads green cabbage, cored and halved
  • 2 Tbsp. flour
  • 1 cup sour cream
  • Chopped fresh dill

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