Spiced Chickpea Wraps With Vegan Raita Recipe | Plant-Based Recipes | Tesco Real Food
Transform leftover chana masala into flavourful lunchtime wraps. Stuffed with spiced chickpeas and a cool vegan raita, these wraps are sure to liven up your lunch routine. Discover more plant-based...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- ½ cucumber, grated
- 1 garlic clove, finely chopped
- 1 lime, zested (optional)
- 15g fresh coriander, leaves finely chopped
- 300g dairy-free yogurt-alternative
- 500g leftover chana masala curry (see recipe below)
- 4 large tortilla wraps
- 120g baby spinach leaves
- 1 large avocado, sliced, to serve (optional)
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