Granny Smith Apple Sorbet with Muscat Wine and Grappa from Marcella Cucina by Marcella Hazan
Superlatives are always suspect. If you want to be credible you should scrupulously avoid them, but I am going to use them anyway now. This is the most exhilarating and deliciously fresh sorbet I k...
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Ingredients
- 3 Granny Smith apples
- 1 tablespoon honey
- 1 cup granulated sugar
- 1 cup water
- The freshly squeezed juice of 1 medium lemon
- 1 cup muscat wine
- 2 tablespoons grappa
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