Jackfruit and Black Bean Tacos with Mango Avocado Salsa Recipe
Try these Jackfruit and Black Bean Tacos for a restaurant-worthy Plant-Based meal that whips up in a snap!
Ingredients
- 2 (14 oz) young jackfruit (drained and rinsed)
- 1/4 cup olive or avocado oil
- 1 can (15 oz) black beans (drained and rinsed)
- 1 packet taco seasoning
- 1/2 cup vegetable broth
- Juice of 1 medium lime
- 1 large mango (peeled and diced)
- 1 large avocado (peeled and diced)
- 2 tbsp finely chopped red onion
- 2 tbsp finely chopped cilantro
- 2 tbsp lime juice (about the juice of one medium lime)
- 1 tbsp finely chopped jalapeno
- 1/4 tsp salt
- butter lettuce leaf cups
- Plant-Based Ranch or Chipotle Ranch
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