North African-Inspired Spicy Roasted Bell Pepper Sauce: Recipes by our chefs
This North African-inspired sauce features roasted bell peppers, fresh herbs, and a touch of heat. Perfect for grains or as a flavorful dip.
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Ingredients
- 3 large red bell peppers, roasted and peeled
- 2 cloves garlic, minced
- 1 small red onion, finely chopped
- 2 tablespoons olive oil
- 1 teaspoon cumin seeds
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili flakes
- 1/4 cup fresh cilantro, chopped
- Salt
- pepper
- Juice of 1 lemon
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