Steak Tartare the Toscan Style | Community Recipes | Nigella's Recipes | Nigella Lawson

Name: Steak Tartare the Toscan Style | Community Recipes | Nigella's Recipes | Nigella Lawson
Ingredients: 500 grams minced beef; 1 packet rocket (small packet); pecorino rigatello cheese (a small block - the best is the one with a lot of salty crystals inside); 1 large lemon; black pepper (ground); sea salt (big grains); white truffle oil (this is mostly bought in small bottles because of the expensive cost, so it can also be replaced by a good quality olive oil)

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Experience the Toscan style Steak Tartare with fresh ingredients like rocket and pecorino cheese. Perfect as a summer starter before BBQ, served on a white dish. Enjoy this raw beef delicacy!

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Ingredients

500 grams minced beef
1 packet rocket (small packet)
pecorino rigatello cheese (a small block - the best is the one with a lot of salty crystals inside)
1 large lemon
black pepper (ground)
sea salt (big grains)
white truffle oil (this is mostly bought in small bottles because of the expensive cost, so it can also be replaced by a good quality olive oil)