Whole Grain Stuffing - Sonia's Healthy Corner

Whole Grain Stuffing - Sonia's Healthy Corner

soniashealthycorner.com

Whole grain stuffing with pecans and currants, sautéed veggies, and low-sodium broth. Perfect for a healthier holiday side.

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Ingredients

  • 6 cups firmly packed diced whole grain bread
  • 1 medium yellow onion, diced small
  • 2 stalks celery, diced small
  • 1½ teaspoons fresh minced sage
  • 1½ teaspoons fresh minced rosemary
  • Sea salt to taste
  • ½ cup toasted pecans, finely chopped
  • ½ cup currants
  • Freshly ground pepper to taste
  • 1¼ – 1¾ cups low sodium vegetable broth

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