Wholegrain Easter bread with eggs and smoked trout - Cookidoo® – the official Thermomix® recipe plat
Wholegrain Easter bread stuffed with eggs and smoked trout—easy to make, deliciously flavorful. Try it on Cookidoo® for a special holiday treat!
Ingredients
- 1 bunch fresh dill
- 100 g red onions
- 300 g milk
- 15 g honey
- 20 g fresh yeast
- 560 g wholemeal flour
- 1 egg (53-63 g)
- 50 g butter
- 2 tsp salt
- 4 eggs (53-63 g each)
- water
- 1 egg yolk
- 100 g salad leaves
- 150 g smoked trout fillets
- 30 g lemon juice
- black pepper, freshly ground
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