Carrot Cake Waffles | Just A Pinch Recipes

Ingredients

• ## FOR THE WAFFLES
• 1 3/4 cup(s) all-purpose flour
• 4 teaspoon(s) baking powder
• 1 tablespoon(s) sugar
• 1/2 teaspoon(s) cinnamon
• 1/2 teaspoon(s) salt
• 3/4 cup(s) carrots, shredded
• 2 tablespoon(s) shredded coconut
• 1/4 cup(s) walnuts chopped
• 2 tablespoon(s) crushed pineapple, drained
• 2 - eggs, separated
• 1/2 cup(s) butter, melted
• 1 cup(s) milk
• 1/4 cup(s) buttermilk
• 1/2 teaspoon(s) vanilla extract
• ## FOR THE BUTTER
• 1/2 cup(s) butter, softened
• 1/4 cup(s) cream cheese, softened
• 1 cup(s) powdered sugar
• 1/4 cup(s) cream or milk
• 1/4 teaspoon(s) salt