Carrot Cake Waffles Recipe | SideChef

Carrot Cake Waffles Recipe | SideChef

www.sidechef.com

These carrot cake waffles are super fluffy and flavored with a luscious cream cheese topping! They are perfect for Easter brunch.

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Ingredients

  • 1 3/4 cup All-Purpose Flour
  • 2 tablespoon Caster Sugar
  • 3 teaspoon Baking Powder
  • 2 teaspoon Baking Soda
  • 2 teaspoon Ground Cinnamon
  • 1/2 teaspoon Ground Nutmeg
  • 1/2 cup Butter
  • 1 cup Milk
  • 2 Egg
  • 1/2 teaspoon Vanilla Extract
  • 4 Carrot
  • 1/4 cup Walnut
  • 1/4 cup Raisins
  • 1/4 cup Unsweetened Shredded Coconut
  • 8 ounce Cream Cheese
  • 1 tablespoon Milk
  • 1 tablespoon Powdered Confectioners Sugar
  • 1/4 teaspoon Ground Cinnamon

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