Spareribs barbecue style | Lamb Weston EMEA

Ingredients

• 15kg spare ribs
• Marinade
• 3 tbsp paprika powder
• 2,5 tbsp cumin seeds
• 2 tbsp onion powder
• 2 tbsp garlic powder
• 3 tbsp chilli powder
• 3 tbsp oregano
• 4 tbsp coarse sea salt
• 4 tbsp brown sugar
• Barbecue sauce
• 900ml tomato ketchup
• 150ml Worcestershire sauce
• 8 tbsp caster sugar
• 3 tbsp strong French mustard
• 2 tsp garlic powder
• 2 tsp ground cumin
• 4 sprigs thyme
• 850ml water
• 1,5kg Stealth Steakhouse Fries 9x18
• 1kg coleslaw