Ultimate Alfredo
When time is tight and your taste buds need something tasty, the Ultimate Alfredo is the best way to solve your dinner dilemma! You make your own creamy, cheesy sauce to smother on top of the tender...
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Ingredients
- 8 ounces rigatoni
- 2 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 1 1/2 cups milk
- 1/2 cup buttermilk
- 3/4 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 1/2 cups parmesan cheese, finely shredded, divided
- 4 cups rotisserie chicken, shredded and warmed
- 1 (5-ounce) package fresh baby spinach, wilted and warmed
- dried herbs, of your choice, to taste, for garnish
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