My Chraime – Eden Eats
Blend spices and tomatoes for a flavorful fish dish; simmer until thickened, then gently cook fish in the savory sauce.
Ingredients
- 2 tbsp – extra virgin olive oil
- 1 red pepper – cleaned and cut
- 3 cloves garlic
- 2 tomatoes – medium chopped
- 1 tbsp – tomato paste
- 1 small onion
- 1 tsp harissa or chili powder
- 1 tsp sweet paprika
- 1 tsp smoked paprika
- 1/2 tsp coriander
- 1 tbsp cumin seed
- 2 fillets red snapper, Mediterranean sea bass, cod or striped bass
- lemon juice to serve
- fresh white bread to serve
- tahini to serve
- fresh vegetable salad or freshly cut cucumbers and radishes drizzled with olive oil and salt, to serve
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