Chicken Tagine

Chicken Tagine

dh.mit.edu

| 0.88 | lb | chick peas | | 0.88 | lb | chicken thighs no bones/skin | | 0.67 | tbsp | cumin, ground | | 0.22 | lb | dried apricots | | 1.76 | oz | Dried Figs

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Ingredients

  • 0.88 lb chick peas
  • 0.88 lb chicken thighs no bones/skin
  • 0.67 tbsp cumin, ground
  • 0.22 lb dried apricots
  • 1.76 oz Dried Figs
  • 1.5 tsp garam masala
  • 2 clove garlic
  • 1 tbsp olive oil
  • 1.76 oz Olives: Black
  • 1 unit potatoes
  • 2 unit red onion
  • 1 tsp red pepper flakes
  • 2 unit tomatoes
  • 1 tsp turmeric
  • 1.06 cup vegetable stock

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