Double Layer Watermelon Coconut Flag “Cake” | Garden Of Eydie

Double Layer Watermelon Coconut Flag “Cake” | Garden Of Eydie

gardenofeydie.com

Celebrate Independence Day healthfully with this easy Double Layer Watermelon Coconut Flag "Cake" from Garden of Eydie. Perfect for summer entertaining!

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Ingredients

  • 1 large oblong seedless watermelon
  • 1 can Coconut Cream
  • 1 pint fresh blueberries
  • 1 pint fresh strawberries, sliced in ½ from tip to stem

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