Cauliflower 'Rice' Biryani Recipe

Ingredients

• 1 cauliflower
• 2 tbsp of vegetable oil
• 10 cashew nuts, raw
• 1 bay leaf
• 1 cinnamon stick
• 5 cardamom pods
• 1 onion, finely sliced
• 50g of green beans, trimmed
• 50g of carrots, cut into batons
• 1/2 red pepper, deseeded and cut into strips
• 30g of peas, fresh or frozen
• 1 tsp chilli powder, or more to taste
• 1 garlic clove, chopped
• 1 slice of root ginger, 1cm thick, finely sliced
• 1/2 tsp turmeric powder
• 1/2 tsp salt
• 40g of tomatoes, chopped
• 1 handful of coriander leaves, chopped
• 1 handful of mint leaves, chopped
• Greek yoghurt, optional
• cashew nuts, toasted, optional