Sweet Onion and Cherry Pork Chops | Reader's Digest Canada
"When I want to jump-start supper, I opt for these tender pork chops. The sweet and savory cherry sauce makes the recipe a keeper. Try serving it with wild rice pilaf." —Stephanie Ray, Naples,...
Keywords
- Not Set
Ingredients
- 1/2 cup fresh or frozen pitter tart cherries (thawed)
- 2 tbsp chopped sweet onion
- 1 tbsp honey
- 1/2 tsp seasoned salt
- 1/4 tsp pepper
- 2 boneless pork loin chops (5 oz each)
- 1 tsp cornstarch
- 1 tsp cold water
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