Gattò di patate – potato gateau
Gattò di patate is a delicious and "cake" made with mashed potatoes and a luxurious filling of cheese and salami. Perfect as a main on a chilli day!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at coochinando.com.
Cooking tools:
- Saucepan
- Potato ricer
- Fork
- Mixing bowl
- Measuring spoon
- Grater
- Spoon
- Round baking dish
- Oven
- Stove
- Colander
- Chef's knife
- Cutting board
- Pastry brush
- Kitchen timer
- Serving platter
Ingredients
- 1kg potatoes
- 50g grated parmesan
- 300ml milk
- 2 eggs
- Salt
- Pepper
- 70g salted butter, softened (optional)
- A pinch of nutmeg
- 200g scamorza affumicata (alternative: edam type of cheese)
- 100g mozzarella, well drained and chopped in bits
- 50g ham, roughly chopped in strips
- 100g salame Napoli, chopped in slices
- Breadcrumbs and butter to line the baking dish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Gattò Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Gateau di patate
aceline.media
Potato gateau - Italian recipes by GialloZafferano
giallozafferano.com
Potato gateau - Italian recipes by GialloZafferano
yummy4recipes.com
Potato Gateau | Best Authentic Italian Recipe
pizzacappuccino.com
Gattò Napoletano
cooking-vacations.com
Gateau Di Patate: Potato Cake
recipecloudapp.com
Gattò di Patate (Neapolitan Potato Cake) – Papandrea Fine Foods
papandrea.com.au