Sesame Seaweed Salad
Nutritional Info Servings Per Recipe: 4 Amount Per Serving Calories: 284.1 Total Fat: 26.1 g Cholesterol: 0.0 mg Sodium: 2,236.4 mg Total Carbs: 13.7 g Dietary Fiber: 1.1 g Protein: 2.0 g...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
Ingredients
- 2 ounces dried wakame seaweed
- 1/3 cup rice vinegar
- 1 tablespoon salt
- 1 tablespoon sugar
- 1/2 teaspoon toasted sesame oil
- 1/2 cup soy oil
- 2 small red chile peppers, seeds removed and cut into thin strips
- 4 tablespoons sesame seeds, toasted
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