Chimichurri — Easy South American Recipe
Authentic Argentine chimichurri sauce recipe with fresh herbs, garlic, and red wine vinegar. Perfect for grilled meats, vegetables, and more!
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Cooking tools:
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Paper towel
- Plastic wrap
- Airtight container
- Kitchen scale
Ingredients
- 1 cup parsley
- 1 cup cilantro (coriander)
- 1 cup fresh oregano
- 1 shallot
- 1 tbsp red wine vinegar
- 1 tbsp fresh lemon juice
- 1 cup basil
- 1 cup olive oil
- 1 tsp cumin
- 1 tsp rock salt
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