Steak au Poivre - Cookidoo® – la plataforma de recetas oficial de Thermomix®
Delicious Steak au Poivre for 4 portions, cooked to perfection with black peppercorns, beef fillet steaks, and a rich sauce of brandy and cream. Perfect for special occasions or a tasty weeknight...
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Ingredients
- 30 g black peppercorns
- 4 beef fillet steaks
- 60 g liquid beef stock
- 40 g brandy
- 60 g double cream
- 50 g unsalted butter
- 2 Tbsp olive oil
- 1 pinch fine sea salt
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