Celeriac Chicken Soup With Macadamia Nut Drizzle - Simply SIBO

Ingredients

• 8 ounce Raw Macadamia Nuts
• 1 tablespoon Virgin Coconut Oil
• 2 pinch Asafoetida (gluten free )
• 1 Whole Organic Chicken ((about 4 pounds), cut into pieces (including the back))
• 1.25 tablespoon Sea Salt
• 9 cup Bone Broth
• 6 Carrots (roughly chopped )
• 3 medium Celeriac (root, peeled, chopped into 1” pieces)
• 1 stalk Fresh Lemon Grass (cut in half)
• 5 sprig Fresh Parsley (finely chopped )
• 0.75 teaspoon Ground Black Pepper ((to taste))
• 4 sprig Fresh Thyme
• 2 tablespoon White Wine Vinegar
• 2 Green Onion (finely chopped (green part only))
• 0.5 cup Water
• 1 tablespoon Lemon Juice