Tomato and Puy Lentil Soup

Name: Tomato and Puy Lentil Soup
Ingredients: 200g rinsed and drained Puy lentils; 1 small-medium onion, minced; 2 celery sticks, minced; 1 large carrot, sliced thickly (and if organic, unpeeled); 1 400g tin whole plum tomatoes, mashed; 2 large garlic cloves, crushed; 1 teaspoon dried tarragon; 1 generous tablespoon paprika; pinch dried thyme; pinch dried oregano; good pinch freshly ground pepper pepper; 1 teaspoon salt; 1 tablespoon (vegan) Worcester sauce - **vegan Hot Pepper Sauce is spicier, if you want more of a kick; 2 tablespoons dillisk, washed, drained and sliced; 1 litre water

twimii.com

This a yummy and comforting vegan soup. It tastes like lying on the sofa with a good book wrapped in a cozy blanket.

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Ingredients

200g rinsed and drained Puy lentils
1 small-medium onion, minced
2 celery sticks, minced
1 large carrot, sliced thickly (and if organic, unpeeled)
1 400g tin whole plum tomatoes, mashed
2 large garlic cloves, crushed
1 teaspoon dried tarragon
1 generous tablespoon paprika
pinch dried thyme
pinch dried oregano
good pinch freshly ground pepper pepper
1 teaspoon salt
1 tablespoon (vegan) Worcester sauce - **vegan Hot Pepper Sauce is spicier, if you want more of a kick
2 tablespoons dillisk, washed, drained and sliced
1 litre water