Ciabatta/Ciabattina Recipe - Australian Bakels | Bread Improver
Explore the Ciabatta/Ciabattina Recipe using innovative Bread Improver from Australian Bakels. Perfect for bakers!
Ingredients
- Strong Bakers Flour 5.000 KG
- Water (cold) 4.500 KG
- Artisan 7% Concentrate 0.350 KG
- Salt 0.100 KG
- Bakels Instant Active Dried Yeast 0.065 KG
- Olive Oil 0.250 KG
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