Shore Boil - Saltscapes Magazine

Ingredients

• 1 medium onion, sliced
• 1 garlic clove, diced
• seaweed (optional)
• 1 cup (250 mL) butter
• 2 cups (500 mL) Tidal Bay wine
• 1 lb (500 g) mussels
• 1 lb (500 g) fresh clams
• 1 lobster