Palestine Recipes: Makloubeh - PILOT GUIDES
Flipped whole cauliflower lamb casserole served in one piece; perfect for special occasions. Try variations with different meats and vegetables.
Ingredients
- 1 kg cauliflower
- 1 kg lamb cubed
- ½ kilo of rice (soaked in hot water)
- ½ tsp nutmeg
- ½ tsp English pepper
- ½ tsp black pepper
- ½ cardamon
- 4 tsp salt (or more)
- 300g of sliced onion
- 1 dash garlic powder
- 150g of butter
- oil (for frying)
- 1 litre of water
- salt
More Like This
Makloubeh (maqluba) with Chicken and Rice - Palestine In A Dish
palestineinadish.com
Cauliflower Stew (with Lamb) - Palestine In A Dish
palestineinadish.com
Makloubeh 'Upside down' spiced rice with lamb & aubergines recipe
lovefood.com
Makloubeh | Vintage Food Corporation Recipe
vintagefood.com
Roasted cauliflower tabbouleh - Good Food Middle East
bbcgoodfoodme.com
Grilled cauliflower with labneh - Recipes | fooby.ch
fooby.ch
Eggplant Makloubeh - Simply Lebanese
simplyleb.com
Makloubeh by Cooking with Cass – Midamar Halal
midamarhalal.com