Spanish Tripe Stew (Meal Prep Dinner) Recipe - Rumba Meats®
A delicious dish enjoyed worldwide, our Spanish Tripe Stew (Meal Prep Dinner) recipe features Rumba meats and inspirational flavor. Try it out!
Ingredients
- 1 tablespoon vegetable oil
- 1 white onion, chopped
- 2 chorizo sausage links (about 6 ounces), sliced
- 4 ounces (about 1 cup) cubed ham pieces
- 1 tablespoon ground chile powder
- 2 (15.5-ounce) cans garbanzo beans, drained
- Prep-Ahead Spanish Tripe Stew Base, thawed (see recipe below)
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