Time-Saving Menudo Recipe - Rumba Meats®

Time-Saving Menudo Recipe - Rumba Meats®

rumbameats.com

Great recipe for time-saving menudo featuring Rumba Meats beef scalded tripe, dried ancho chiles, dried California chiles and white onion.

View Original

Share this recipe:

Ingredients

  • Rumba Meats® Beef Scalded Tripe (1 package, cut into 1-1/2" chunks)
  • 1 package Rumba® Beef Feet (optional but recommended)
  • 2 dried ancho chiles, whole
  • 6-9 dried California chiles, stemmed, seeded, deveined
  • 1/2 white onion, quartered
  • 1 garlic head, divided
  • 2 tbsp dried Mexican oregano
  • 1 (29 oz) can hominy
  • 3 beef bouillon cubes
  • Water, as needed (approx. 1 gallon)
  • Kosher salt, as needed
  • Chopped white onions
  • Chopped cilantro
  • Dried Mexican oregano
  • Sliced jalapeños
  • Limes, wedged
  • Corn tortillas, warm

More Like This