Potato and Pepper Sausage Bake - Master recipes

Ingredients

• 5 large Yukon Gold potatoes, peeled and cut into 1-inch cubes -
• 1 large sweet orange pepper, sliced -
• 1 large sweet red pepper, sliced -
• 1 shallot, chopped -
• 4 garlic cloves, minced -
• 1 tablespoon olive oil -
• 2 teaspoons paprika -
• 3/4 teaspoon salt -
• 1/2 teaspoon dried thyme -
• 1/2 teaspoon pepper -
• 1 package (19 ounces) Italian sausage links -
• Minced fresh thyme, optional -