Grilled Pineapple with Coconut Sticky Rice | Gordon Food Service

Grilled Pineapple with Coconut Sticky Rice | Gordon Food Service

gfs.com

Soak rice overnight, or at least for about 4 hours. Drain and rinse. Steam over medium-high heat in a steamer for 25-30 minutes.

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Ingredients

  • 1 Pineapple
  • 2c Uncooked Glutinous Rice
  • 1 can Coconut Milk
  • 3/4 c Sugar
  • 1 tsp Salt
  • 1 Tbsp Toasted Coconut Flakes
  • 2 Tbsp Beef Tallow

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