15-minute Teriyaki noodles
15-minute Teriyaki Noodles is an incredibly simple, beginner-friendly recipe for a lovely meatless lunch or dinner during the week.
Keywords
- teriyaki noodles recipe
- vegetarian teriyaki noodles recipe
- how to make teriyaki noodles
- teriyaki stir fry noodles
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Cooking tools:
- Wok
- Pot
- Colander
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Stove
- Serving bowl
Ingredients
- 250 g (1/2 pound) egg noodles
- 2 tbsp sesame oil
- 1 egg
- 1/2 cabbage head
- 3 garlic cloves
- 1 tbsp minced ginger
- 150 g (5 oz) button mushrooms or oyster mushrooms
- 120 g (4.2 oz) Teriyaki sauce
- 1 spring onion (greens only)
- 2 tbsp bean sprouts
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