CARMENS HOT SAUCE

CARMENS HOT SAUCE

www.cook-books.com

| 1 (29 oz.) can whole tomatoes 2 fresh tomatoes 1/2 tsp. cumin seed 1 big onion 3 cloves garlic 1 (12 oz.

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Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Can opener
  • Mason jar

Ingredients

  • 1 (29 oz.) can whole tomatoes
  • 2 fresh tomatoes
  • 1/2 tsp. cumin seed
  • 1 big onion
  • 3 cloves garlic
  • 1 (12 oz. ) jar marinated Jalapeno chilies
  • 1 (29 oz.) can tomato sauce
  • 10 beef cubes
  • 1 tsp. oregano

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