Housewife’s Easter Cake ‘colomba’ — Authentic Italian Recipe

Name: Housewife’s Easter Cake ‘colomba’ — Authentic Italian Recipe
Total time: 410 min
Ingredients: 250 grams of "00" flour; 450 grams of Manitoba flour; 200 grams of sugar; 250 ml of milk, Tepid; 25 grams of brewer's yeast; 60 grams of honey; 220 grams of butter; 2 units of egg; 4 egg yolks; 3 bustine of vanillin; 150 grams of candied fruit, Orange; 150 grams of powdered sugar, For the icing; 3 units of egg whites, For the icing; 150 grams of almond flour, For the icing; 100 grams of almonds; sugar to taste; The zest of a lemon and an orange

myitalian.recipes

A recipe for Easter ‘dove’ cake, the gastronomic symbol of Easter. This is the traditional recipe with some advice on how to make it at home with no surprises!

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