Celebration Roast Beef with Relish | Recipe | Simply Beef & Lamb

Celebration Roast Beef with Relish | Recipe | Simply Beef & Lamb

www.simplybeefandlamb.co.uk

Celebration Roast Beef with Beetroot, Apple and Orange Relish

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View full recipe on www.simplybeefandlamb.co.uk

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Cooking tools:

  • Cutting board
  • Chef's knife
  • Zip-top bag
  • Plate
  • Refrigerator
  • Oven
  • Roasting rack
  • Roasting pan
  • Aluminum foil
  • Baster
  • Carving knife

Ingredients

  • 1 x 1.8kg lean topside or sirloin joint
  • 4 tablespoons freshly chopped thyme
  • 1 tablespoon freshly chopped rosemary
  • 300ml sweet cider
  • 2 tablespoons rapeseed or olive oil
  • 2 whole fennel, quartered
  • 2 large red onions, peeled and cut into wedges
  • Fresh thyme leaves, to garnish

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