Lemon Bar Cookie Cups Recipe - Recipes Fives
Bite-sized lemon bar cookie cups with a tangy lemon filling, perfect for parties or desserts.
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Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 ½ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ¾ cup granulated sugar
- 2 large eggs
- ¼ cup fresh lemon juice (about 2 lemons)
- 1 teaspoon lemon zest
- 2 tablespoons all-purpose flour
- Powdered sugar (for dusting)
- Lemon zest or curls
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